Call to reserve a spot in Chef Mike’s three course dinner paired with a CaliFino Tequila tasting.
February 28th, 2024 at 6PM
Reservation Required $75 Per Person / 414-312-7891
TOSTONE FLIGHT – Pork, Shirmp, Queso Chorizo Paired w/Cucumber Lime and Prickly Pear CaliFino Blanco Cocktail
BRAISED SHORT RIB – Brussel Sprouts, Rustic Mashed, CaliFino Reposado Reduction Paired w/Milwaukee Steakhouse NEW Fashioned
FLAN – CaliFino Anejo Caramel Sauce, Frangelico, CaliFino Anejo, Rasberry, Cream & Seltzer
